With September nearly here, many of us have begun to feel the celebration in the air. Ganesh Chaturthi, Navratri, Durga Pooja, Dussehra, Deepavali - the list of occasions goes on, as long as the conversations when friends and families get...
Indian food is generally considered to be well-rounded in terms of not just the flavours and varieties, but also the health benefits they provide. So then why do some believe that a typical Indian diet doesn’t provide sufficient protein? This...
With the holiday season upon us, some may be planning time away from their work life, taking a trip to rest and relax. If, like us, you too have friends and family visiting this time of the year, you are...
Dinners in South Indian homes are usually simple affairs, at least when compared to the richness and variety of dishes included in breakfast or lunch. But no matter that, some form of rice and lentils are usually still present, making...
How did chicory, a root native to Europe, become an essential ingredient in South Indian filter coffee? From its original purpose as filler during times of shortage, chicory is still added to South Indian Filter coffee today and is a subject...